As you might know or not know I am a HUGE chocolate fanatic. I also am quite fond of creating healthy foods that can pass as a dessert or a meal! This Chocolate granola meats all the requirements of a healthy gluten free, dairy free, sugar free, vegan alternative to the sugar and additive filled products you might find in the cereal aisle.
· 1 cup Gluten Free Oats
· 1/4th cup Cocoa Powder
· 2 Tbsp Coconut Oil
· Pinch of salt
· Sweetener to taste
Mix all the ingredients together.
Feel free to add any extras you might enjoy such as coconut flakes, sunflower seeds, Pumpkin seeds, cinnamon, vanilla, etc. The beauty of this recipe is that it’s so simple and adjustable to whatever you prefer!
You can also chose to eat it raw or toast it in a skillet on medium heat for about 5 to 10 minutes.
Once it are done enjoy as a meal, snack or topping for your favorite treats such as ice cream, yogurt and smoothies!